Saro Halwa, a sweet, is made by cooking the finest flour
with milk and ghee for long hours. The flavour of the Halwa
is enhanced by adding Cashew Nuts, Raisins and Cardamom. The
whole mixture is cooked for a very long time, until it comes
into the required consistency. This is then cooled in moulds
of various shapes. The aroma of the ingredients blend together,
making Saro Halwa so delectable, that once you taste it, you’ll
be thrilled with its taste and softness.
HEATING INSTRUCTIONS
For Conventional Cooking
Remove the contents from the pack, defrost for
a few minutes and place over a hot frying pan for 2 minutes.
Serve hot or cold with tea, coffee or any beverage.
For Microwave or Conventional Oven
Thaw the product to room temperature, remove
the contents from the pack, microwave the product for 20-30
seconds or heat the product in a pan for one minute. Serve
hot, do not refreeze once thawed product. Keep the frozen
product refrigerated.
Standard Packaging:
16 packets in a carton
Net weight : 400grams/packet
Keep frozen below minus 18 degree centigrade